Honey
Honey is
called “Tridosh Nashak” which means honey calms down all the three
doshas of the body. It destroys the ailments like hiccups, breathing ailments,
intestinal worms, nausea, thirst and toxin. In spite of being cold in potency
honey scratches out “Kapha” stuck anywhere in your body.
Honey water
is must during rainy season for healthy digestive system. It increases
digestive fire and nourishes all the 7 components of the body. It is known for
great healing power.
New honey is
purgative, unctuous and calms “Kapha”. Old honey is absorbed quickly,
dry, fat destroyer and great for obesity.
Types
of Honey:
1. Makshik: It appears like oil in look. This
honey is best among all and good for eyes. It is light to digest and has the
ability to cure Tubercolosis.
2. Bhramar: It appears clear like glass. It is
heavy to digest and cleans “Pitta” from blood. It reduces the amount of
urination.
3. Chhoudra: It appears golden like sun. It has
similar properties like “Makshik” and especially good for diabetes.
4. Poutic: It appears like oil as well. It is
light to digest, “Sangrahi” i.e. helps in dysentery, calms “Kapha”
and increases “Vata” and “Pitta”.
5. Chhatra: It is golden yellow in colour. It is
beneficial in every condition.
6. Ardhya: It exists in white and brown colours.
It works best for aliments related to eyes.
7. Auddalak: It exists in yellow and golden
colours. It is good for skin disorders.
8. Daal: It can have many colours. It adds
taste to food.
Dose : 2 to
3 table spoon is suggested in day.
Note: “Vata”, “Pitta” and “Kapha” are three doshas of
body mentioned in ayurveda which in balanced state keeps the person healthy.
“Vata” is gas/air or air in your body. If aggravated, it
causes joints pain and gas trouble.
“Pitta” is acid and heat in the body. If aggravated,
it causes burning sensation, thirst, over hunger etc.
“Kapha” is cough or lubrication which lubricates the body.
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